Potato Gem / Tater Tot Chicken Bake


January 19, 2015

Potato Gem / Tater Tot Chicken Bake 5 0 5 1
  • Prep: 5 mins
  • Cook: 3 hrs
  • 5 mins

    3 hrs

    3 hrs 5 mins

  • Yields: 8


500 gms small diced chicken

1 bag potato gems

500 gms small diced bacon

Grated cheese

3/4 cup milk

Vegeta / s&p


1Layer the s/c with half a bag of potato gems then sprinkle the top with bacon and cheese.

2Add small diced chicken - season with vegeta s&p and then add the remaining bacon pieces and a sprinkle of cheese.

3Put the last of the potato gems on top, sprinkle with cheese, pour milk over and cook with lid on - no tea towel under lid and let it cook.

4Approx 3 hours on high or 5 on low.

Submitted by shantelle hood-penn


9 Reviews


March 1, 2018

I love this but wondering if it would be any good to freeze ?

Sure 🙂

Maureen Quinn

July 24, 2017

Could you do this recipe with hash browns if you haven’t got potato gems plz?

Paulene @ Slow Cooker Central

September 30, 2016

Yes that’s fine 🙂


September 30, 2016

Can I use while chicken breaat/thigh and just chop it into pieces?


June 15, 2016

Does the milk make it soggy?

raw 🙂


May 21, 2016

Do you add chicken raw or cooked?

Lisa Amson

April 13, 2016

Family fav

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