Pork with Apples and Vegetables

A one pot meal for those nights when you don’t want the hassle of side dishes when you get home

Submitted by Felicity Barnett

Pork with Apples and Vegetables

A one pot meal for those nights when you don't want the hassle of side dishes when you get home
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Prep Time 10 minutes
Cook Time 6 hours 30 minutes
Total Time 6 hours 40 minutes

Ingredients
 

  • Pork Chops or Pork Belly
  • 3 Apples, cut into wedges
  • 1/4 Leek, sliced
  • 2 large Potatoes, cut into wedges
  • 3 carrots, cut into sticks
  • 3 parsnips, cut into sticks
  • 100mls Vegetable stock or 1/4 tspn Vegetable stock powder and 100mls water
  • 200g Beans

NOTE--

  • I generally use 1 Pork Chop per person depending on size or approx 1.5kg piece Pork Belly

Instructions
 

  • Place apples and leek in slow cooker bowl
  • Add stock
  • Add pork, then potatoes, carrots and parsnip on top of pork
  • Cook for 6-7hrs on LOW (Contempo 5.5L sc)
  • Add beans with approx 1hr remaining

4 thoughts on “Pork with Apples and Vegetables”

  1. I tried this tonight as I was getting over frying the pork chops. This was great. The meat fell off the bones and my partner wants me to cook it again.

  2. I made this last night and it was really yummy, every cple of hours I did scoop some liquid and spoon over the pork, the apple and leek is great

  3. We had this for tea today and both really enjoyed it (did forget to add the beans so they got thrown in microwave) will definately do this again

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