Pork with Apples and Vegetables

A one pot meal for those nights when you don’t want the hassle of side dishes when you get home

Submitted by Felicity Barnett

Pork with Apples and Vegetables

A one pot meal for those nights when you don't want the hassle of side dishes when you get home
No ratings yet
Prep Time 10 mins
Cook Time 6 hrs 30 mins
Total Time 6 hrs 40 mins

Ingredients
 

  • Pork Chops or Pork Belly
  • 3 Apples, cut into wedges
  • 1/4 Leek, sliced
  • 2 large Potatoes, cut into wedges
  • 3 carrots, cut into sticks
  • 3 parsnips, cut into sticks
  • 100mls Vegetable stock or 1/4 tspn Vegetable stock powder and 100mls water
  • 200g Beans

NOTE--

  • I generally use 1 Pork Chop per person depending on size or approx 1.5kg piece Pork Belly

Instructions
 

  • Place apples and leek in slow cooker bowl
  • Add stock
  • Add pork, then potatoes, carrots and parsnip on top of pork
  • Cook for 6-7hrs on LOW (Contempo 5.5L sc)
  • Add beans with approx 1hr remaining
Tried this recipe?Let us know how it was!

4 thoughts on “Pork with Apples and Vegetables”

  1. I tried this tonight as I was getting over frying the pork chops. This was great. The meat fell off the bones and my partner wants me to cook it again.

  2. I made this last night and it was really yummy, every cple of hours I did scoop some liquid and spoon over the pork, the apple and leek is great

  3. We had this for tea today and both really enjoyed it (did forget to add the beans so they got thrown in microwave) will definately do this again

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Scroll to Top