Philly Cheese Beef Stroganoff


June 22, 2016

I love Philly Cheese! It makes this stroganoff really creamy and delicious. This is a twist on the classic stroganoff! Bon appetit

  • Prep: 20 mins
  • Cook: 4 hrs 5 mins
  • Yields: Serves 4-6


1kg chuck steak

1 can cream on mushroom soup

1 tablespoon worcestershire sauce

2 tablespoons parsley flakes

2-4 cloves of garlic (to suit your taste) finely chopped

6 mushrooms, sliced

1 brown onion, diced

1 block of philly cheese, roughly chopped

Cooked fettuccine (to serve)

Sour cream (to serve)


1Oil pan

2Brown meat

3Transfer to slow cooker

4Brown mushrooms, garlic & onion until soft. Add to slow cooker

5Pour in cream of mushroom soup

6Put in the Worcestershire sauce and parsley flakes.

7Stir to combine.

8Cook on HIGH for 4 hours

9Take off lid and put Philly cheese in

10Stir until combined. Replace lid.

11Cook for a further 5 minutes

12Serve with cooked fettuccine and a dollop of sour cream

Submitted by Lysette McNeany


12 Reviews


April 25, 2018

Coooked this tonight made my house smell amazing but sadly that’s where it ends it was very bland and didn’t taste like beef stroganoff at all very disappointed πŸ˜”

Jodie Leemhuis

March 23, 2018

Yum, yum, yum this recipe is awesome!! I added 3 tablespoons tomato paste, tripled the Worcestershire sauce, salt & pepper, good sprinkling of paprika, added soup tin full of water. Thickened with cornflour water before adding cooked fettuccine and serving. So, so delicious πŸ™‚ Thanks for sharing the recipe Lysette!

Emma Roney

January 31, 2018

It was nice and creamy but I felt it needed some more flavour was abit bland

I’ve not tried to but I would think so yes πŸ™‚


July 30, 2017

Can you cook on low for 6-8 hours? Planning to try this tomorrow.

Fiona Jackson

May 27, 2017

OMG I had this recipe years ago, ( and lost it ) Thankyou so much, I’ll be making that version again very soon.


January 7, 2017

Absolutely love this meal!!! Making it tonight, can’t wait 😜 but I’m lazy I just Chuck everything in together except the Philly cheese which I add in the last half hr n serve with macaroni 😁 thanku soooooooo much for sharing your recipe Lysette 😊 don’t make it any other way now, this is by far, my fave πŸ˜‰


October 28, 2016

Worth the prep, been told by the family that I must make it again.


October 28, 2016

Made this last night. Sooo yummy.


September 27, 2016

Hi if I half the contents how long would it cook it for please

Carolina Giles

September 26, 2016

This was very tasty, the whole family approved…will put this on favourite list.


September 7, 2016

How do you think this would be if cooked on low for 8 hours? I’m looking for a recipe that can be cooking while I’m at work.

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