Pauper’s Sausages

Submitted by Lyn Battersby

Pauper’s Sausages

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Serving: 6
Prep Time 10 minutes
Cook Time 3 hours 30 minutes
Total Time 3 hours 40 minutes


  • Spray of can oil
  • 10 sausages - raw and cut into 1/4s (I do not pre-cook or boil)
  • 1 can Condensed Cream of Mushroom Soup
  • 1 pack French Onion Soup
  • 1 - 2 Tbspns Worcestershire Sauce (or adjust to taste)
  • 1 - 2 Tbspns Sweet Chili Sauce (or adjust to taste)
  • 1 Tbspn Brown Sugar
  • 1 onion, cut in half and sliced


  • Place soups, sauces and sugar into a bowl and stir until well combined.
  • Spray slow cooker insert.
  • Place sausages on bottom, then cover with broken up onion slices. Add soup and sauce mix, then stir to coat. Cook for approximately 3 1/2 - 4 hours on low, or until ready in your slow cooker.
  • Serve with pasta, rice or mashed potatoes.
  • Based on Lamb Obsession recipe

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