Nuts And Bolts

Submitted by Love Appleby

Nuts And Bolts

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Serving: 6
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes


  • 3 cups NutriGrain cereal
  • 1/2 cup honey roasted cashews
  • 1/2 cup honey roasted peanuts
  • 1 cup Pretzels
  • 3 Tbs Butter
  • 1/3 cup Peanut Oil
  • 1 Packet French Onion Soup Mix
  • 1 Tbs Worchestire Sauce
  • 1 tsp Curry Powder
  • 1 cup Wasabi Peas


  • Melt the butter and stir in oil, soup mix, worchestire sauce and curry powder.
  • In a large bowl, combine cereal, nuts and pretzels.
  • Pour butter mixture over the cereal mixture and toss to coat.
  • Cook in slow cooker for 1 hour HIGH
  • Stir every 15 minutes.
  • *At this point I put mine in a 180 oven for 15 minutes to crisp it up a give it that 'toasted' taste.*
  • Spread on parchment paper to cool. Add Wasabi Peas.

4 thoughts on “Nuts And Bolts”

  1. These were a massive hit when I made them. I didn’t add the peas but added 1 more cup of mixed peanuts.
    They were a great gift giver for all the men, the women received the sweets 🙂

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