Chicken & Minestrone Soup

Submitted by Julieann Prosser

Chicken and Minestrone Soup

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Serving: 6
Prep Time 25 mins
Cook Time 6 hrs
Total Time 6 hrs 25 mins
Servings 6

Ingredients
 

  • 4 chicken marylands, boiled, deboned
  • 2 large carrots
  • 4 medium potatoes
  • 1/4 of a butternut pumpkin
  • 2 onions
  • 1 heaped tablespoon of powdered chicken stock
  • 1 jar of pasta sauce
  • 1 parsnip
  • 1 turnip
  • 1 swede
  • 1 large stalk celery
  • 1 can of baked beans
  • 2 medium sweet potatoes
  • Salt and pepper
  • 1/2 cup of sweet chilli sauce
  • 250g shell pasta

Instructions
 

  • Put deboned cooked chicken in slow cooker
  • Dice all vegetables and put in slow cooker
  • Add baked beans, pasta sauce, sweet chilli sauce and salt and pepper
  • Cook on low for 6 hours
  • In the last hour add 250g pasta shells
  • Notes: Can leave out sweet chilli sauce or add other vegetables
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