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My Devilled Sausages

Sausages

January 14, 2018

My Devilled Sausages 0 0 5 0

A fruity flavourful devilled sausage recipe with vegetables

Prep: 10 mins
Cook: 4 hrs
10 mins

4 hrs

4 hrs 10 mins
Yields: 4 Servings

Ingredients

8 Pork sausages

1 diced onion

2 Cups Frozen mixed vegies

1 Tbsp Worcesteshire sauce

1 Tbsp Brown sugar

1 jar tomato pasta sauce

1/2 Jar apple sauce

1 Tbsp crushed garlic

1 Tbsp Dijon Mustard

Directions

1Place whole sausage in slow cooker

2Add all other ingredients and stir

3Cook on high for 4 hours

4When cooked, remove the sausages and cut into bite size pieces

5Add back into pot and stir

6Serve with mashed potatoes or rice

Submitted by John JOHNS

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2 Reviews

Doris Stutley

June 23, 2018

very rich, but nice. Had to add water a couple of times because it got dry. Will make this again.

rose reynolds

January 18, 2018

this sounds yummy will try this weekend

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