Muesli Bars

Submitted by Simon Christie

Muesli Bars

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Serving: 16
Prep Time 15 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 45 minutes


  • 2 cups rolled oats
  • 1 and 1/2 cup plain flour
  • 1/2 cup brown sugar
  • 1 tsp cinnamon powder
  • 1 and 1/2 cups mixed dried fruit
  • 60g butter
  • 1/2 cup honey
  • 1/2 cup golden or maple syrup


  • Mix oats, flour, cinnamon, sugar and fruit in mixing bowl
  • Melt butter, honey and syrup together in saucepan on stove over low heat, stirring occasionally until combined
  • Pour syrup mix into dry mix and combine until mix clumps together
  • Line slow cooker bowl with non stick baking paper and pour mix into slow cooker and press down flat like muesli bar thickness (we used a 7L slow cooker)
  • Place teatowel under lid to cook.
  • Cook for 1.5hrs on low then lift out with baking paper and allow to cool on bench for half hour before slicing.
  • Store in air-tight container and wrap individually as needed for lunchboxes etc.
  • Suitable for freezing.
  • Variations possible depending on which dried fruit you use ?

5 thoughts on “Muesli Bars”

  1. Yum, this is absolutely delicious & easy to make. I made this with a few adjustments. I don’t eat much sugar so left out the honey & added an egg in case the missing honey was needed to help combine together. My dried fruit consisted of 1/2C goji berries, 1/3C chia seeds, 2/3C chopped cashews & almonds. With some dark chocolate pieces pushed onto the top. The 1 1/2C dried fruit is so versatile, there would be so many different combinations to make. I will definitely be making this again. ??

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