Minced beef hash
April 10, 2016
- Prep: 10 mins
- Cook: 3 hrs 30 mins
-
10 mins
3 hrs 30 mins
3 hrs 40 mins
- Yields: 4 generous servings
Directions
1Mix everything together apart from hash browns and cheese.
2Transfer to slow cooker.
3Top with hash browns.
4Cook on LOW for 3 hours with a tea towel under the lid.
6Top with grated cheese and cook for another half an hour.
7Brown under grill if desired.
Submitted by Joanne Pinnock
7 Reviews
Michelle
September 2, 2020
Do you brown the mince first?
Linda Alexander
November 3, 2017
This is so good! Thanks Joanne.
Stephen Raffaele
June 15, 2017
How hot does it turn out, with a heaped teaspoon of English mustard?
Paulene @ Slow Cooker Central
June 8, 2017
Just raw 🙂
Michaela
June 7, 2017
Do you not brown the mince first? Just mix it raw? Thank you
Tara
June 6, 2017
This is amazing! So cheap to make and so tasty. Yummy!!
Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.
Paulene @ Slow Cooker Central
September 3, 2020
Totally optional – I wouldn’t but you could 🙂 Read HERE