Submitted by Tahliah Ernst
Mexican Chicken Drumsticks
Serving: 2
Ingredients
- 4 drumsticks
- 1 can of diced tomatoes
- 1 onion- small dice
- 4 potatoes- large dice
- 2 carrots- large dice
- 3 tsp taco spice mix
- 1/4 tsp Mexican chili powder
Instructions
- -Mix tomato, onion and spices together in a bowl
- -Put potatoes and carrots on bottom of SC
- - Put drumsticks on top of the veges
- - Put tomato mix on top of drumsticks
- Cook on high for 3 hours.
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I doubled this for the family and still waiting still raw at 4hrs on high
If you’ve doubled it and only added 1 extra hour Melissa to the 3hr original time that would be why … you have a lot more chicken to cook and it will take longer than one extra hour 🙂