Directions
1Add chopped up Mars bars to Sc with milk and cocoa powder, stir frequently until all smooth and melted.
2Approx 1/2 hr to 1 hr high, depending on heat of Sc
3Transfer to a clean bowl once all melted and let cool for about 15 mins
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5In a separate bowl whisk egg whites to a soft peak, then slowly and gradually add with a metal spoon add to chocolate mixture. Add to your choice of glass ware and put in fridge for 2 hrs to set, top with cream. Enjoy
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Submitted by Sherrie sutcliffe
1 Review
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Jodie Leemhuis
September 26, 2018
Oh sooooo chocolatey 🍫👊 Wonderful dessert recipe, thanks for sharing it Sherrie Sutcliffe 😊 We served our mousse topped with sweetened whipped cream and Cadbury hazelnut chocolate shavings 😋 Would also be awesome served with ice cream too ☺