Loaded Mac N Cheese

Submitted by Jaime Murphy

Loaded Mac N Cheese

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Serving: 4
Prep Time 10 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 40 minutes


  • 250g spiral pasta, cooked and set aside.
  • 4 rashes bacon, diced
  • 1 onion, diced
  • 2T butter
  • 1T minced garlic
  • 200gm sliced mushrooms
  • 1/2 punnet cherry tomatoes, halved
  • 2T chopped fresh parsley
  • 2 cups milk
  • 1 packet of cheese sauce (powder)
  • 1&1/2 cups shredded cheese plus extra to top
  • 80gm shredded fresh Parmesan cheese
  • Pinch of smoked paprika


  • Fry off bacon, onion, and garlic in butter.
  • Mix milk and cheese sauce packet.
  • Put everything except pasta in slow cooker and mix. Cook on high for 2.5 hours.
  • Add pasta and mix through.
  • Transfer to oven dish and top with cheese. Bake in hot oven for 5-10 minutes until cheese has melted.

1 thought on “Loaded Mac N Cheese”

  1. Amanda young (phair)

    Very impressive with this super easy recipe, my hubby ate it so did my kids huge hit in my house?

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