Submitted by Faith Bennett
Little hot dogs in batter (sort of)
Serving: 8
Ingredients
- 1 1/2 cup shredded mozzarella
- 3/4 cup flour
- 3 tablespoons cooking Philli
- 1 egg
- 1 teaspoon minced garlic
- 1 teaspoon basil
- Cocktail Frankfurts
Instructions
- Mix all ingredients together (except cocktail frankfurts)
- Work dough around each cocktail frankfurt,
- Placein lined slow cooker, tea towel under lid, cook on high for 2 hours.
- Turn over half way.
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