Lamb Shanks in Spiced Tomato Sauce


May 22, 2019

Lamb Shanks in Spiced Tomato Sauce 5 0 5 2

Rich and hearty and full of flavour. This recipe and simple and sure to impress your family or friends

  • Prep: 15 mins
  • Cook: 8 hrs
  • 15 mins

    8 hrs

    8 hrs 15 mins

  • Yields: 3-4 servings


4-6 shanks

1 jar of tomato Passata (found in Italian section of supermarket)

1x jar of Bolognese sauce (I used garden vegetable)

1 star anise

1tsp rosemary

1tsp thyme

1tsp sweet paprika

2tbs Worcestershire

2tbs dark soy sauce

2tsp sugar of choice

2x cups of beef stock

2x carrots peeled and chopped

Season salt and pepper


1Place all ingredients into the slow cooker and cook on low for 6-8 hours until lamb is tender

2If the sauce is about runny mix 2tbs or cornflour with 2tbs of water and add to your sauce to thicken.

3This is lovely served with wilted spinach or steamed greens and mashed potato


Submitted by Jarrah King


3 Reviews


September 13, 2019

So delicious, loved every bite.
Will be making this again for sure!


June 11, 2019

So yummy! Sauce rich, full of flavour and delicious! Meat falling off the bone! Will defiantly be making this again!!!


June 11, 2019

Omg yum! Sauce rich, full of flavour and delicious & meat falling off the bone!! Defiantly will be making this again!!

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