Lamb Shanks in Spiced Tomato Sauce

Rich and hearty and full of flavour. This recipe and simple and sure to impress your family or friends

Submitted by Jarrah King

Lamb Shanks in Spiced Tomato Sauce

Rich and hearty and full of flavour. This recipe and simple and sure to impress your family or friends
No ratings yet
Serving: 3
Prep Time 15 mins
Cook Time 8 hrs
Total Time 8 hrs 15 mins
Servings 4

Ingredients
 

  • 4-6 shanks
  • 1 jar of tomato Passata (found in Italian section of supermarket)
  • 1x jar of Bolognese sauce (I used garden vegetable)
  • 1 star anise
  • 1tsp rosemary
  • 1tsp thyme
  • 1tsp sweet paprika
  • 2tbs Worcestershire
  • 2tbs dark soy sauce
  • 2tsp sugar of choice
  • 2x cups of beef stock
  • 2x carrots peeled and chopped
  • Season salt and pepper

Instructions
 

  • Place all ingredients into the slow cooker and cook on low for 6-8 hours until lamb is tender
  • If the sauce is about runny mix 2tbs or cornflour with 2tbs of water and add to your sauce to thicken.
  • This is lovely served with wilted spinach or steamed greens and mashed potato
Tried this recipe?Let us know how it was!

3 thoughts on “Lamb Shanks in Spiced Tomato Sauce”

  1. Omg yum! Sauce rich, full of flavour and delicious & meat falling off the bone!! Defiantly will be making this again!!

  2. So yummy! Sauce rich, full of flavour and delicious! Meat falling off the bone! Will defiantly be making this again!!!

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