August 20, 2015
6 hrs 20 mins
2 cups of mushroom
1 cup of chicken stock
about 2 cups of potato's
Seasoned with some oregano and rosemary
11. Add all ingredients to slow cooker
22. Put on for low for 6 hours
33. Serve with a bread roll
Submitted by Teigan
August 14, 2018
Eighteen necks??. Good grief.
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