Submitted by Melodie Tapp
Jaffa Fudge
Serving: 30
Ingredients
- 1 can of sweetened condensed milk(395g)
- 2 blocks Dairy Milk chocolate(440g)
- Zest of half an orange
- 1 pack Jaffa lollies
Instructions
- Put first three ingredients in sc on high for one hour stirring every ten minutes
- You will know it's ready when a skin forms while it sits.
- Pour into a baking paper lined tray
- Press jaffas into the fudge
- Chill for four hours
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