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Italian pulled beef

Beef, Italian

March 9, 2015

Italian pulled beef 0 0 5 0

Prep: 15 mins
Cook: 6 hrs
15 mins

6 hrs

6 hrs 15 mins
Yields: 6

Ingredients

3 lbs Rump Roast

1 package au' jus gravy

1 can 14 oz beef broth

1 cup gardinare mild (I used the green peppers one)

1 sweet onion

Directions

1Slice onion thin, then Place all ingredients in crock pot.

2Cook on high for 6hrs

3Serve toasted with your favorite cheese.

4Or plain on a soft roll.

Submitted by Mary Potter

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2 Reviews

Paulene @ Slow Cooker Central

July 10, 2018

It is an Italian relish of pickled vegetables in vinegar or oil

Judi

July 9, 2018

What is gardenare please?

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