Honey soy garlic chicken.

  ,

January 29, 2019

Honey soy garlic chicken. 5 0 5 5
  • Prep: 10 mins
  • Cook: 2 hrs 30 mins
  • 10 mins

    2 hrs 30 mins

    2 hrs 40 mins

  • Yields: 4

Ingredients

4 chicken breasts

1/2 cup low sodium soy sauce

1/2 cup of honey

1/4 cup hoisin sauce

1 tbsp rice wine

1tsp sesame oil

1/2 tsp minced ginger

4 tsp mince garlic

3 tbsp corn flour

1tbsp water

Garnish

Chilli

Sesame seeds

Spring Onion

Directions

1Place chicken in cooker on low 2.5hrs

2Mix all other ingredients except cornflour and water and pour over chicken.

3When cooking time is up remove sauce and reduce on hot plate adding mixed cornflour and water until reduced and thickened up.

4Serve chicken and pour over sauce, garnish with chilli, sesame seeds and spring onions.

5Enjoy

Submitted by Joanne Talarico.

00:00

9 Reviews

Julie Marshall

August 29, 2019

I made this leaving out the rice wine. The chicken remained nice and moist, the flavour was just perfect. Not too weak, not too strong. I served it with Herb and garlic potato bake. The two dishes complemented each other perfectly

2.5hrs is specified for recipe. Some slow cookers vary so just be sure in your cooker that’s long enough to cook chicken through 🙂

Donna

July 1, 2019

Hi! Sounds Yummy! How Long Do I Cook This For? Thanks

Sarah

June 14, 2019

This was absolutely amazing! I used chicken thighs and reduced the cooking time by 15 mins. I can’t wait to make it again. The kids loved it too.

These one’s pictured are whole but there’s no reason you couldn’t cut them if you prefer. They’d cook a little faster cut.

cori

March 17, 2019

do u diced the chicken breast or put in whole please?

Tracie

February 25, 2019

Made mine with pork. Lovely and easy. Will now be on regular rotation!

Taylah sims

February 25, 2019

Bloody delish thank you
Me and family quite enjoyed it

Darren Comley

February 2, 2019

This is an outstanding recipe, thanks Joanne! Lovely flavour. I did this with thighs, my personal preference. I will halve the honey next time, again my personal preference

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