Honey butter veggies

Submitted by Kelly Hicks

Honey butter veggies

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Serving: 4
Prep Time 10 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 40 minutes

Ingredients
 

  • 1/4 head of broccoli
  • 5 medium potatoes
  • 1/4 pumpkin
  • 2 carrots
  • 4 corn cobs
  • 2 handfulls of beans
  • 3-5 tablespoons of butter
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 3 tablespoons honey

Instructions
 

  • Dice veggies as desired.
  • Add butter, honey and powders and mix through veg.
  • Cook for 2.5 hours on high
  • I stirred occasionally and drizzled some butter sauce over the veg when I served

9 thoughts on “Honey butter veggies”

  1. Made this but used Honey Mustard marinade, instead of honey. Wasn’t the pretties dish once finished, but it tasted nice and was easy to prepare. Whole family enjoyed this. Thanks for a lovely recipe.

  2. Didn’t cook in time specified, had to chuck in oven on high heat so that some of the veg was ready for dinner. Good flavour though.

  3. This is such a delicious recipe. So quick and so tasty. I also added cherry tomatoes. Highly recommend although allow longer cooking time if you want super soft veg.

  4. Patricia Anstey

    Do you use the tea towel trick when making this dish? Can you also say what book the recipes are in. Thank you.

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