Home made Pasta Sauce

Submitted by Chris McInnes

Home made Pasta Sauce

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Prep Time 1 minute
Cook Time 6 hours
Total Time 6 hours 1 minute


  • I don't put exact measurements in this.
  • 4 or 5 kg of tomatoes (depending on the size of you slow cooker)
  • 2 tablespoons salt
  • 2 tablespoons sugar
  • Garlic
  • capsicum
  • 2 onions
  • 1 dozen mushrooms
  • olives
  • seasonal vegetables ( I use all sorts of vegies inducing Zucchini, beans peas whatever is about)
  • fresh herbs oregano, Thyme, Basil.
  • you can also put a cup of red wine in.


  • Method 1. cut tomatoes and vegetables and place in slow cooker sir occasionally at 5 hour ark take lid off slow cooker to reduce liquid. you can also stir and remove the skins.
  • Method 2. skin tomatoes chop with vegetables place in slow cooker.
  • Method 3. place tomatoes in slow cooker with sugar, salt and garlic for 3 hours remove sauce and blitz, place remainder of vegetables in slow cooker with blitzed sauce cook for further 2 hours then remove lid and reduce liquid.

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