Hidden Veg Bolognese
December 10, 2014
- Prep: 30 mins
- Cook: 4 hrs
-
30 mins
4 hrs
4 hrs 30 mins
- Yields: 10-12
Directions
1Pre-heat slow cooker while preparing.
2Place all vegetables in food processer and process for 10seconds or until vegetables are chopped finely. Be careful not to over process as vegetables will then be mushy.
3Heat oil in a large saucepan over medium heat. Add veggies. Cook for 10 minutes or until soft.
4In the meantime, fry mince in batches in separate pan and slowly add to veggies.
5Once all mince is browned and mixed with veg, add all remaining ingredients. Stir until boiling and then place in slow cooker.
6Cook on HIGH for 4-6hrs.
Submitted by Laura Galdes
3 Reviews
Zoe
January 18, 2019
You can’t just put the mince and sliced veggies in the slow cooker with the sauce etc to cook for 4-6hrs? Do you have to cook them first?
Sally de Zwaan
June 16, 2018
Awesome, easy, did this with a smaller amount of mince so reduced quantities of everything. Left out the sugar, used mixed herbs in place of spaghetti bolognese seasoning. Will be a regular recipe.
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Paulene @ Slow Cooker Central
January 19, 2019
I would think that’s fine, just keep them fine cut etc for the same “hidden” result but that time should be plenty to cook them through so long as the harder carrot is kept fine cut