Herbie Pancetta Potato Parcels

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March 15, 2016

Herbie Pancetta Potato Parcels 0 0 5 0
  • Prep: 5 mins
  • Cook: 6 hrs 30 mins
  • 5 mins

    6 hrs 30 mins

    6 hrs 35 mins

  • Yields: 4 (1 potato per person)


50g Pancetta (can use bacon or prosciutto instead), diced

4 Cloves Garlic, minced

4 Potatoes, sliced (1.5cm thick)

1 tsp Thyme

1 tspn Oregano

1 tspn Rosemary

2 Spring Onions,

sliced Parmesan cheese (Optional)


1Stack one potato on alfoil and scatter with quarter prosciutto, garlic and herbs.

2Securely wrap in foil.

3Repeat with remaining potatoes.

4Place in slow cooker bowl with about 2cm of water.

5Cook on low for 6-7hrs ( Contempo 5.5L sc)

6Remove from slow cooker and carefully open, beware of escaping steam.

7Top with spring onions and freshly grated Parmesan.

8Serve immediately.

Submitted by Felicity Barnett


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