Hearty thick beef stew

A thick and tasty one pot meal

Submitted by Karen Stuckings

Hearty thick beef stew

A thick and tasty one pot meal
5 from 1 vote
Serving: 6
Prep Time 10 mins
Cook Time 6 hrs
Total Time 6 hrs 10 mins

Ingredients
 

  • 700 grams gravy beef cubed
  • 8 slices shortcut bacon chopped
  • 4 medium potatoes chopped
  • 2 carrots thick slices
  • 1 1/2 teaspoons onion powder
  • 3 tablespoons crushed garlic
  • 1/4 cup gravy powder
  • 2 teaspoons beef stock powder
  • 2 tins crushed tomatoes
  • 2 tablespoons Worcestershire sauce
  • freshly ground black pepper
  • broccolini add in last 1/2 hour
  • 250 grams raw soup pasta (risoni or any small pasta can be used)

Instructions
 

  • Brown cubed beef and bacon (personal preference)
  • Place all ingredients into sc except for broccolini and pasta.
  • Stir well.
  • Cook 2 hours high and 3 1/2 hours low
  • Add pasta and broccollini
  • Cook for a further 1/2 hour low or until pasta cooked to your liking

Notes

  • Any vegetable can be used but this is what I had on hand at the time.
  • Can be served with crusty rolls or just on its own.
  • If becomes too dry add a little hot water.
  • Cooked in Breville 7L sc.
Tried this recipe?Let us know how it was!

7 thoughts on “Hearty thick beef stew”

  1. My family loved this. So easy and great after a night spent freezing at soccer training. Only change was I used fresh onions instead of the onion powder. Will definitely make again.

  2. Another success tonight! Big hit with the family and there’s several meals worth of leftovers!

    Although I didn’t use Broccoli, instead I used corn and some sweet potato as well!

  3. Delicious! I also used onion instead of onion powder. I added frozen peas and beans when I added the macaroni. Only two of us so there will be a few meals to go in the freezer!

  4. 5 stars
    Thank you so much! It was a win with everyone.
    I did change it up a bit with what I had. Only one tin of tomatoes, used beef stock instead of
    stock cubes and. cubes and used brown rice instead of pasta.
    Don’t know if I could fluke it again but fussy adult son love, love, loved it!
    Oh and I added a little bit of hot chilli sauce.

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