Hassleback chicken with honey, soy and garlic glaze

  

March 11, 2016

Hassleback chicken with honey, soy and garlic glaze 5 0 5 3
  • Prep: 10 mins
  • Cook: 4 hrs
  • 10 mins

    4 hrs

    4 hrs 10 mins

  • Yields: 4

Ingredients

4 chicken breasts

Slices of bacon

Slices of any cheese

Honey soy sauce

1 tsp crushed garlic

Directions

1Cut slices into the chicken on an angle, be carful not to go all the way through.

2Place bacon and cheese slices into the cuts.

3Place chicken into SC.

4Mix the sauce with the garlic.

5Spoon the sauce over the chicken.

6Cook on low for 4 hours.

7All the sauce won't be used, but you can keep putting more of the sauce over the chicken every half hour.

Submitted by Lisa Casey

00:00

10 Reviews

Paulene @ Slow Cooker Central

February 20, 2017

For the sauce Lisa states:

At first just enough to glaze the chicken,
And then add more during the cooking
Maybe all up about 1-1.5 cups

Ann Noonan

February 20, 2017

This was my first recipe here I loved it hubby loved it … Can’t wait to try more recipe’s thank you 👍

Paulene @ Slow Cooker Central

February 20, 2017

If you are a garlic fan I would – I love garlic
It’s probably not overly strong in the marinade but if you are worried you could leave the extra out 🙂

Ann Noonan

February 20, 2017

Silly question maybe but….the marinade I have is soy,honey and garlic so do I still add the garlic in the recipe ?

Paulene @ Slow Cooker Central

February 20, 2017

You wouldn’t be able to.
But it wouldn’t go dry as it would be sitting in the sauce still 🙂

Nikki

February 19, 2017

How can you put sauce over it every half hour if you leave it on when you go to work for 5 hrs , I gather it would go dry ?? 😏

Terry Coote

September 13, 2016

How much honey soy sauce please?

Rachel

August 9, 2016

ABSOLUTELY AMAZING huge hit with my family of 4!
Highly recommend thanks so much xx

Tracy

April 4, 2016

Just made this and for a family of 5 and all clean plates afterwards

Tammie

March 31, 2016

Yummo definate winner!

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