Hassleback Chicken Breast

Submitted by Sherrie Sutcliffe

Hassleback Chicken Breast

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Serving: 2
Prep Time 10 mins
Cook Time 4 hrs
Total Time 4 hrs 10 mins

Ingredients
 

  • 2 chicken breasts
  • Cream Cheese
  • Swiss Cheese
  • Chorizo Sausage
  • Raspberry Jam

Instructions
 

  • Cut slits in chicken breast and fill with sliced chorizo sausage, cream cheese, Swiss cheese and raspberry jam on top.
  • Hints: Cranberry jam would work also as it is similar to raspberry.
  • I put this generally in alfoil trays, inside my slow cooker, when I am cooking just for 2 of us. No need for water in bottom of slow cooker if using alfoil trays.
  • If putting directly into slow cooker I just spray slow cooker.
  • Also, I generally soak the breasts in milk, for 1/2 1 hour, to help keep them moist.
  • You could also put foil balls on the bottom and put chicken on top of them or wrap them individually.
  • Cook for 4-5 hours on Low
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