EmailTweet 2 Full-screen Halloween Blood Broth Halloween October 26, 2015 Halloween Blood Broth 0 0 5 0 Prep: 15 mins Cook: 3 hrs 15 mins 3 hrs 3 hrs 15 mins Yields: 4 Ingredients6 Chicken Drumsticks or approx. 800g fillets 2 Tablespoons minced Garlic 1 Tablespoon fresh chopped Chives 1/2 teaspoon Paprika 1/4 teaspoon Turmeric 1 cup (250ml) Chicken Stock 1/4 cup (60ml) Tomato Sauce Red food dye ... approximately 5ml but may need a bit more depending on the colour you desire. Directions1Place chicken into your cooker insert. 2 3Combine all the rest of the cooking ingredients in a bowl. 4 5Pour over chicken and turn cooker on HIGH for 3 hours with the lid in place. 6 7At end of cook time blend in food processor or beat it up till preferred consistency. 8 9Add food dye as needed to create your blood colour.... 10 11Serve with anything that goes well with muscles, sinew and brains. 12 13Enjoy 🙂 Submitted by Simon Christie close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...