Lentils in slow cooker, a sliced onion, throw a can of chickpeas on top, add water, soft warm spices in abundance, cook 6 hours on slow, and serve with chopped fresh parsley added through, with feta (salad) cheese. Yum.
Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.
Helen T
November 15, 2021
Lentils in slow cooker, a sliced onion, throw a can of chickpeas on top, add water, soft warm spices in abundance, cook 6 hours on slow, and serve with chopped fresh parsley added through, with feta (salad) cheese. Yum.