Ginger Fudge

  

August 19, 2015

Ginger Fudge 5 0 5 2
  • Prep: 10 mins
  • Cook: 1 hr

  • 10 mins

    1 hr

    1 hr 10 mins

Ingredients

200g Milk Chocolate

400g Dark Chocolate

1 x 395g sweetened condensed milk

1 Tablespoon butter (optional)

2 teaspoons vanilla essence

1 rounded teaspoon powdered ginger

125g pkt glace ginger

Directions

1Break chocolate into pieces, finely chop ginger and add all ingredients to slow cooker.

2

3Cook, on high, stirring every 15mins until cooked.

4

5Pour into greased slice tray, refrigerate and cut into squares when cool and set.

Submitted by Kay Pelos

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3 Reviews

Jan

July 31, 2016

I made this yesterday and used condense milk with no added sugar and more ginger and it turned out fabulously. I will now do it at Xmsd for little gifts.

Jan

July 30, 2016

Made this today and so happy with end result. Going to be doing at Xmas time as gifts.

Jan Martin

July 30, 2016

I done the ginger fudge today and am so proud of end result. Absolutely love it.

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