German Potato Salad


September 13, 2015

German Potato Salad 0 0 5 0
  • Prep: 20 mins
  • Cook: 4 hrs
  • 20 mins

    4 hrs

    4 hrs 20 mins

  • Yields: 4-6


4 c potatoes, peeled and cubed

6 slices bacon, crisply cooked and crumbled and 2 T drippings reserved

¾ c onion, chopped

10¾ oz can cream of chicken soup

¼ c water

2 T cider vinegar

½ t sugar

pepper and dried parsley to taste

Garnish: fresh parsley, chopped


1Boil your potatoes in a saucepan over medium heat until tender, Drain and set aside to cool

2Saute your onions in the reserved bacon drippings over medium-high heat until tender

3Mix your soup, water, cider vinegar, sugar and pepper together in a large bowl

4Add in your bacon and onion and combine well

5Pour in your potatoes and parsley and mix it all together

6Place everything in your crock pot

7Cover and cook on low for 4 hours

8Garnish with fresh parsley and serve warm

Submitted by Courtney Gibson


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