April 21, 2015
6 hrs 20 mins
3 chicken breasts, cut into chunks
1 tablespoon oil
1 small onion diced
2 cloves garlic, crushed
3 medium red potatoes, cut into chunks
1 small carrot, cut into chunks (optional)
1 teaspoon salt
1/2 teaspoon pepper
2 tablespoons mild curry powder
1 1/2 teaspoons paprika
1 can coconut milk
1 can chopped tomatoes
1 cup tomato sauce
3 tablespoons sugar
1Heat oil in fry pan over medium heat for a couple of minutes, stir in onions and garlic and cook until onions are clear.
2Add chicken and brown.
3Combine everything in the slow cooker and cook on low for 6-8 hours.
4This is very kid friendly, my toddler asks for seconds and thirds when I make this!
5Serve with rice and steamed veggies.
Submitted by Helen Ferdinando
December 4, 2017
I have just made this for my family and everyone loved it, especially my 2yr old!. Very tasty and easy to make.
If I was to make it again i would probably add more vegetables like peas, baby corn etc but thats just my preference. 😄
June 17, 2017
I used chicken drumsticks but the sauce in this recipe is awesome. I would cook it again and again.
All fields are required to submit a review.
Notify me of new posts by email.
Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.