Easy pull apart

Submitted by Kelly Hicks

Easy pull apart

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Serving: 6
Prep Time 20 mins
Cook Time 1 hr 30 mins
Total Time 1 hr 50 mins


  • Pull apart
  • 3 1/3 cups plain flour
  • 1 7g pack of yeast
  • 1 teaspoon of salt
  • 1 teaspoon rosemary
  • 1 tablespoon of garlic granules
  • 1 tablespoon of onion flakes
  • 375ml warm water
  • Topping
  • 1 cup of bacon
  • 1 shallot
  • 1 tablespoon chives
  • Teaspoon of garlic & onion granules
  • Tablespoon of garlic butter
  • 1 cup grated cheese


  • Combine flour, yeast, garlic, onion, rosemary and salt. Make a well in the center, pour in water and mix well. Place dough on a floured surface and knead for about 10mins. Roll dough into balls and place in slow cooker and add toppings.
  • Cook on high for 1.5 hours (with tea towel under lid) and enjoy while warm!

8 thoughts on “Easy pull apart”

  1. Delicious! I used baking paper underneath to make it easier to get out of the SC.
    I substituted rosemary with oregano and didn’t add chives as I had none.
    Next time I would cook the bacon to make it crispy.

  2. Sorry for what may seem like a silly question but with the yeast is it 1 x 7g sachet or is it 17g of yeast? Never made bread before.

  3. Seen this on FB today and the first thing I did was check my pantry and fridge to see if I had all the ingredients.
    To my excitement I did, so we had this for afternoon tea 😊
    This recipe is super easy and super delicious, I will be making this again.

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