Duck with fig glaze

“OH MY GAWD forgot the rest – this was so damn good 🙂 There is an inbetweenie sweetness and gaminess to taste here – definitely the best duck I’ve done yet and I’ve cooked a lot”

Submitted by Merinda Haydon

Duck with fig glaze

"OH MY GAWD forgot the rest - this was so damn good 🙂 There is an inbetweenie sweetness and gaminess to taste here - definitely the best duck I've done yet and I've cooked a lot"
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Prep Time 1 hr
Cook Time 5 hrs 30 mins
Total Time 6 hrs 30 mins

Ingredients
 

  • 1 x duck
  • 1 x large onion
  • 1x bottle of fig glaze

Instructions
 

  • Place the duck in slow cooker,on a rack preferably, and cook for about 2 hours on high
  • Drain off most of the juices
  • Chop the onion and add to duck then pour over the fig glaze
  • Cook on low for about 3 to 4 hours - the condensation will make the beautiful sauce
  • I thickened it a bit with some cornflour
  • Serve with vegies or salad
Tried this recipe?Let us know how it was!

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