Directions
1Lay steaks in slow cooker
2
3In a separate bowl mix all other ingredients then pour over steak
4
5Cook on high for 1 hour then low for 5 hours
6
7Remove lid for last 30 mins.
Submitted by Merinda Haydon
22 Reviews
Jean
June 18, 2022
What is the tea towel trick?
Melissa Wood
June 16, 2022
This was soooo yummy. Making it for second time in 2 weeks! I diced some chuck steak and used half cup of worstershire. This is delicious with mashed potato and greens – thank you!
Paulene @ Slow Cooker Central
June 8, 2022
All explained HERE Jackie
Jackie
June 7, 2022
What is the “tea towel trick” please.
Michelle P
June 7, 2022
This was amazing. I used thickened cream, 1/2 cup worsesterchire sauce, heaps of mushrooms, diced casserole meat (was all I could get) and no water. I put it all in at the start because I was at work all day, used the tea towel method, and cooked it for just short of 11 hours. Perfect & delicious on mashed potato’s.
Paulene @ Slow Cooker Central
May 23, 2022
Use cooking cream and add it at the start 🙂
Rae Hawkins
May 22, 2022
This is absolutely delicious. I also put some corn in it as well. I used 1/2 cup of the Worcestershire sauce. I used cooking cream as well. I did use just over a 1/4 of water but won’t use water next time feel it doesn’t need it( my personal opinion). Will be cooking this more often too take with us on our club days and speedway days.
Karen
May 21, 2022
Do you add the cream at the end
Lisa Chalmers
May 17, 2022
Delicious indeed and meat was soooo tender! Served with mash and vegies.
As per previous reviews I only added half a cup of Worcestershire sauce.
Lou
May 6, 2022
Oh my! This is truly delicious and will definitely be on the menu regularly. I followed advice to half cup Worcestershire and used tea towel.
Sharon Russell
April 27, 2022
It was delicious 😋 half a cup of Worcestershire sauce and the tea towel trick
Renee Goodman
April 9, 2022
Delicious steak was absolutely delicious. I followed some tips ie 2/3c of Worcestershire sauce, I diced the beef too.
Loved loved loved it 😍
melissa fuller
April 4, 2022
We really enjoyed this dish. Next time I’ll cut down on the Worcestershire sauce and I added loads more mushrooms because we love them.
Definitely make this one again.
Robyn Tickner
April 4, 2022
Could you replace the thickened cream with sour cream
Paulene @ Slow Cooker Central
April 2, 2022
I’ve heard other UK members tell me they use Creme Fraiche ?
Heather H
April 1, 2022
Would the thickened cream be double cream or crème fraiche in Uk?
Paulene @ Slow Cooker Central
April 1, 2022
Chuck, oyster, blade, casserole etc
Something with a little fat is ideal over a super lean cut that can be dry
Kellie
April 1, 2022
What pieces of steak do you recommend?
Paulene @ Slow Cooker Central
March 31, 2022
Delicious indeed!!
We used cubed chuck steak (1kg) and left out the water
I don’t leave my lid off at the end but I thickened with tea towel trick and some corn flour slurry
Next time I’d reduce the Worcestershire down just a fraction to 2/3 of a cup
We served with a chive and parmesan mashed potato and dang near licked our plates clean it was THAT tasty!!!
Will definitely cook this one again 🙂
Karen Cornish
August 7, 2021
This “ Delicious Steak” is well named because it really is delicious. The only way my husband will eat steak 👍🏼😊
Kellie Clark
April 21, 2020
This definitely lived up to its name! It was delicious! 😀
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Paulene @ Slow Cooker Central
June 20, 2022
Tea Towel Trick explained HERE