EmailTweet 2 Full-screen Curried Sausages – Version 2 Sausages September 23, 2014 Curried Sausages – Version 2 0 0 5 0 Prep: 30 mins Cook: 5 hrs 30 mins 5 hrs 5 hrs 30 mins Yields: 6 Ingredients2-3 tsp oil 8 pre cooked sausages 2 sticks of celery chopped 1 large carrot peeled and diced 2 small potatoes peeled and cubed 1 large onion peeled and diced 4 small tomatoes chopped 3/4 c pearl barley 1 heaped tsp curry powder 2 tsp tumeric powder 2 tsp garam masala powder 1 tsp crushed garlic salt n pepper to taste 3c water 1/2 c coconut cream or normal cream Directions1Add oil to pan, saute onions, celery, carrot,potato, spices and barley. Cook until onions are soft. Add to crockpot. 2Saute garlic and tomato til soft then add 1/2 c water. (this will lift all spices from bottom of pan). 3Chop sausages, add to crockpot. 4Top up with rest of water. 5Turn on high for an hour. Turn to low and cook for 4 more hours or until barley is soft. 6Add Cream and stir in. 7I find this self thickens because of the barley so didnt need to add thickner. Turn down to warm and serve when ready. Submitted by Tarsh Araia close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...