My Husbands favourite!
Submitted by: Jules Berry
Curried Sausages
My Husbands favourite!
Ingredients
- 8 - 10 sausages
- 1/2 a jar of Curry paste - for this one I used Patak's Rogan Josh, but you can use any you wish
- *alternatively, can also use a Packet of any of the Passage To India brand*
- 1 medium onion chopped
- 1 tin of chopped tomatoes
- 1/2 -1 cup of water
- 1-2 medium potatoes diced
Instructions
- Place sausages in to the slow cooker - cut them up first if you wish. But I popped mine in whole and by the time they were done I could cut them with the spoon 🙂
- Add the onion, curry paste, water, diced potatoes and chopped tomatoes
- Give a good stir
- Cook on low for 8 hours OR high for 4
Notes
- Serve with either rice or mashed potato!
- To serve more people just add more sausages and double the curry paste and tomatoes.
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Do u cook snags first ?
No 🙂