Curried Pumpkin Soup
August 14, 2015
- Prep: 5 mins
- Cook: 8 hrs
8 hrs 5 mins
- Yields: 4-5
1Place all ingredients into slow cooker, cook for approx. 8 hours on low.
3Allow to cool slightly, blend with a stick mixer until smooth.
5Garnish with sour cream and fresh herbs.
7**For a creamier soup or to reduce curry taste for children, stir through some thickened cream**
Submitted by Emma
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