March 15, 2021
The pasta would have to be cooked first if the recipe uses cooked otherwise raw pasta would absorb too much liquid that’s not accounted for and dry everything out. However you could instead add the cooked pasta closer to the end for sure 🙂
March 13, 2021
This looks delicious and I’d love to try. I notice that the pasta is precooked and then cooked for 1-2 hours in slow cooker. Wouldn’t this make the pasta very soft and overcooked? Haven’t cooked pasta in the slow cooker before.
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Shannon Pratt
September 3, 2021
I made this tonight and it was amazing. I half cooked the pasta before adding it.
Also I used 1.5 cups pumpkin puree, 1 cup bacon pieces and 3/4 tin of evaporative milk 😁