EmailTweet 4 Full-screen Coloured Bread Baking, Bread October 7, 2014 Coloured Bread 0 0 5 0 Prep: 20 mins Cook: 1 hr 30 mins 20 mins 1 hr 30 mins 1 hr 50 mins Ingredients3 cups self raising flour 100g marg/butter Pinch of salt Cup of milk 4 different food dye colors Directions1Make dough, cut into 4 parts, colour each part, 2Roll out, then layer on top of each other, 3Roll together in long like sausage style. 4Put into loaf tin, cook in slow cooker on high for 1 & 1/2 to 2 hours, with tea towel under lid. Submitted by Faith Bennett close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...