Submitted by kim

Chocolate Pizza Pockets
Serving: 6
Ingredients
- 1 cup SR flour wholemeal
- 3/4 cup water
- Dash olive oil
- Pinch salt
- Piece or two pieces of chocolate
- Extra sr flour
- Variation: teaspoon apple and sprinkle of cinnamon
Instructions
- Pulse flour, water, salt and oil in food processor.
- Keep adding 1/4 cup extra sr flour a pulse at a time until processor makes a ball.
- Remove and kneed on powdered board. Roll out and cut into squares. Place either a piece of chocolate or teaspoon of apple in centre. Sprinkle apple with cinnamon.
- Fold edges to centre then roll to make a ball (chocolate may pierce through if edges are sharp).
- Line slow cooker with baking paper and place balls inside. Cover with tea towel and lid. Cook on high for 1.5 hours (may need slightly less time). Enjoy!!
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