EmailTweet 20 Full-screen Chocolate Fudge Self Sauce Pudding 1.5L, Dessert, Gluten Free, Lactose Free November 15, 2014 Chocolate Fudge Self Sauce Pudding 5 0 5 1 Prep: 10 mins Cook: 2 hrs 10 mins 2 hrs 2 hrs 10 mins Yields: 4-6 Ingredients Pudding 1 cup gluten free plain flour 1/2 cup brown/coconut sugar 2 tablespoons carob/cacao/cocoa powder 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup lactose free milk 2 tablespoons olive oil 1 teaspoon vanilla Sauce 3/4 cup packed brown/coconut 1/4 cup carob/cacao/cocoa powder 1 1/2 cups hot water Directions1Mix dry ingredients for pudding in a bowl. 2Stir in milk, oil and vanilla until smooth. 3Pour batter evenly into slow cooker. 4Mix sugar and carob for sauce in small bowl. 5Stir in hot water until smooth. 6Pour evenly over batter in slow cooker. 7Cover and cook on high for 2-2.5 hrs or until toothpick inserted in center comes out clean. NOTES 1Can also be done with your usual Flour or Milk choice 2Egg Free Submitted by Felicity Barnett close full screen 00:00 1 Review Nicole March 25, 2019 Was a bit dry when mixing so I added an egg. Used normal flour /milk/cocoa and it was amazing! Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...
Nicole
March 25, 2019
Was a bit dry when mixing so I added an egg. Used normal flour /milk/cocoa and it was amazing!