Chocolate dumplings with caramel sauce

  

July 15, 2015

Chocolate dumplings with caramel sauce 0 0 5 0
  • Prep: 2 mins
  • Cook: 1 hr 10 mins
  • 2 mins

    1 hr 10 mins

    1 hr 12 mins

  • Yields: makes 12 dumplings

Ingredients

Caramel sauce:

1 Tbsp butter

1 cup Brown sugar

1 1/2 cups boiling water

Chocolate dumplings:

2 Tbsp butter

3 Tbsp sugar

1 egg

3/4 cup SR Flour (or plain flour with with 1 tsp of baking powder)

2 heaped Tbsp cocoa powder

2-3 Tbsp milk

Directions

1Caramel sauce:

2Place all ingredients in slow cooker on high for 30 mins

3

4Dumplings:

5

6Cream butter and sugar. Add a egg and stir. Mix in dry ingredients. Add milk.

7

8With moist hands or spoons place balls of mixture in caramel sauce in slow cooker. Place towel under slow cooker lid and cook on high for 40 mins.

9

10Serve with custard, cream or ice cream and enjoy!

Submitted by rachael drewett

00:00

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