Choc orange cookie pudding


October 2, 2016

Choc orange cookie pudding 4 0 5 1

Easy and very tasty dessert. The topping tastes just like chocolate cookies. Use any fruit you like and enjoy.

  • Prep: 5 mins
  • Cook: 1 hr 30 mins
  • 5 mins

    1 hr 30 mins

    1 hr 35 mins

  • Yields: 4


2 small tins of mandarin segments in juice

1 packet of chocolate sponge mix

Few dobs of butter


1Oil/grease sc bowl

2Put fruit from both tins and juice from one tin in the bowl

3Top with sponge mix

4Dob with the butter

5Cook on high for 1.5 hours with a teatowel under the lid

Submitted by Joanne Pinnock (Simpson)


1 Review


March 13, 2018

So easy and very yummy.
Not particularly orangey which I found disappointing as I love choc orange but I’d still make it again.
Cake mix was still powdery in some patches at completion time so I added more butter. About 1/4 cup in total I’d say I used. Found it helpful to melt and drizzle over for more coverage too.

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