Choc Banana Fudge
September 29, 2014
- Prep: 15 mins
- Cook: 1 hr 30 mins
-
15 mins
1 hr 30 mins
1 hr 45 mins
- Yields: Roughly 20 squares
Directions
1Break up chocolate and place all ingredients except the bananas into the slow cooker and cook on low for 1.5 - 2 hours or until it is a smooth runny consistency and stirring every 15 mins.
2Mix in the the chopped bananas and place in a square cake tin lined with baking paper and place in the fridge until set, it should be firm to touch.
3Remove from cake tin and cut up into squares. Enjoy!
Submitted by Cynthia
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