EmailTweet 19 Full-screen Chicken Laksa Asian, Chicken, Soup September 5, 2014 Chicken Laksa 0 0 5 0 Prep: 30 mins Cook: 6 hrs 30 mins 30 mins 6 hrs 30 mins 7 hrs Yields: 6-8 Ingredients2 tablespoons canola oil 2 medium onions quarter and diced 2 cloves of garlic chopped 2-3 cm root ginger chopped or grated 1 tablespoon curry powder 750grams chicken thigh diced 2 tablespoon peanut butter 1 400ml can coconut cream 4 cups chicken stock 1 medium carrot sliced 1/2 red capsicum sliced 2 stalks lemon grass halved 2-3 kafir lime leaves 2 tablespoons soy sauce 2 tablespoon brown sugar 1 tablespoon fish sauce 250gram packet pad Thai rice noodles 2 cups green beens Directions1Cook garlic onion ginger until onions soft 2Add chicken cook till no longer looks pink 3Put into slow cooker with all the rest of ingredients EXCEPT noodles and beans 4Cook on LOW for 6 hours 5Add noodles and beans cook on LOW for a further 30 minutes until noodles are cooked 🙂 Submitted by Chloe Atherton close full screen 00:00 1 Review Chrissy October 23, 2016 Looks great, adding to my list to make this week! Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...
Chrissy
October 23, 2016
Looks great, adding to my list to make this week!