Submitted by Faith Bennett

Chicken Carbonara
Serving: 4
Ingredients
- 2 chicken breast diced
- 6 rashes bacon diced
- 1 onion diced
- 1 teaspoon minced garlic
- 1 cup of cream
- 1 cup cooking philli
- 2 cups chicken stock
- 1 egg whisked
Instructions
- Put everything in slow cooker, EXCEPT FOR EGG,
- Cook on high for 3 hours,
- Whisk egg through mixing well for a good 30 seconds,
- Serve on fettuccine
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Sounds beautiful. Can you use spreadable cream cheese instead of philly block cream cheese?