August 28, 2015
6 hrs 5 mins
8 Chicken Drumsticks
3 cups of chopped veg of choice (or frozen)
1 can of condensed cream of mushroom soup
1 packet of french onion soup
1Place chicken drumsticks in slow cooker.
2Mix cream of mushroom soup and french onion soup together and pour over chicken.
3Cook on low for 6hrs
4An hour before serving, remove chicken bones from slow cooker.
5Add vegetables and stir.
6Add salt and pepper to taste.
7Serve with pasta and a dollop of sour cream.
Submitted by Lacey Gray
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