Cheesy Omelette Boat
1In each boat add the ham, tomato, mushrooms and onion.
2Beat the 2 eggs and add to the ingredients
3Top with cheese
4Line the slow cooker with baking paper and place the boats into it.
5Cover with a tea towel and turn it on.
6Cook on 1 1/4 hours on high
7A few minutes before finished top with another layer of cheese.
8Remove, let stand for a few minutes and serve.
Submitted by Wayne Frosch