Submitted by Lisa Dando
Caramello Fudge
Ingredients
- 350g Milk Chocolate
- 150g Caramello Koalas
- 397g Condensed Milk
- 1 Tablespoon Butter
Instructions
- all the ingredients in the slow cooker, high for 30min
- Low 30min stirring constantly until ready, then pour
- Into a baking paper lined tray and its best to let it set
- Overnight.
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