Camembert & cranberry stuffed turkey meatloaf


November 2, 2015

Camembert & cranberry stuffed turkey meatloaf 0 0 5 0
  • Prep: 15 mins
  • Cook: 4 hrs
  • 15 mins

    4 hrs

    4 hrs 15 mins

  • Yields: 6


500 grams turkey mince

1 egg

1 onion

1 carrot grated

1 zucchini grated

1 tsp garlic

1 tsp seeded mustard

Sprinkle of seasonal & garlic salt

1/4 cup sesame seeds

1/2-1 cup breadcrumbs

Salt and pepper


1/2 block Camembert

4 tsp cranberry sauce


1Mix ingredients well and roll into a log.

2Make a well down the centre and fill with cheese and cranberry sauce.

3Close well over and roll firmly in baking paper & foil.

4Place on rack in sc with 2 cm water in the bottom of sc.

5Cook4-5 hrs on low

6Slice and serve with gravy, roast veg and steamed greens.


Submitted by Sharon Pearce


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